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The Blue & Gray Press | September 23, 2018

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Black Beans and Rice

Cooking corner: black beans and rice

March 16, 2011 |

By VIRGINIA OSELLA

I was looking for a good version of beans and rice last summer, but I didn’t quite like any of them. I decided to combine different ideas into my own unique recipe. I wrote it down as I went, and it ended up turning out great. It’s good for lunch or dinner, and the ingredients are inexpensive.Read More